Taco Pizza
All the flavors of Mexican in the eternal favorite - pizza!
Ingredients
- 2 Tubes crescent rolls
- 1 lb ground beef
- 1 pkg taco seasoning
- 1 can refried beans
- 1 8 oz pkg Mexican or Fiesta blend cheese
- 1 can Rotel tomatoes
- 4 ea green onions
- ¼ cup black olives, sliced
- Optional - Cilantro, corn, sour cream
Instructions
- Preheat oven to 375°.
- Brown ground beef and drain. Mix in taco seasoning according to package directions.
- Unroll crescent rolls and place onto an ungreased 11-½ x 16-½ cookie sheet or jelly roll pan. Press dough across bottom of pan and at least ½" up the sides to form a crust. Bake in the 375° oven for 11-13 minutes or until golden.
- Microwave refried beans for approximately a minute, or until just warm. Spread a thin layer over warm crust.
- Sprinkle cooked ground beef mixture evenly over the beans.
- Top with shredded cheese, olives, green onions, and any other optional toppings of your choice.
- Return to oven for an additional 4-6 minutes, until cheese is melted.
- Cut into squares and serve immediately.
- Drizzle with any additional toppings, i.e. sour cream, as desired.
Tried this recipe?Let us know how it was!